At Essential by Christophe, patience isn’t just a virtue. It’s part of chef Christophe Bellanca’s philosophy, and what drives the kitchen at this Michelin-starred restaurant. The attention to detail and commitment to simplicity leads to extraordinary dishes, like this spiced duck complete with a jalapeño mousseline.
Presented by Chase
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Video description: various shots of the duck dish being cooked, prepared, and plated as chef Christophe Bellanca explains the process
