Giving you an insider look at running top-tier restaurants, Eater’s “Mise En Place” pulls back the curtain on the world’s most elite kitchens. Each episode focuses on highly acclaimed chefs preparing for service and managing their restaurants. Buckle up for a 2-hour video marathon showcasing seven Michelin-starred restaurants in NYC, D.C., and London.
00:00:00 Le Bernardin in NYC — featuring chef Eric Ripert
22:50 Francie in Brooklyn — featuring chef Christopher Cipollone
38:22 Essential by Christophe — featuring chef Christophe Bellanca
50:35 Coqodaq in NYC — featuring owner Simon Kim and chef SK Kim
1:08:33 Minibar by José Andrés in D.C. — featuring chef Sarah Ravitz
1:21:43 Ikoyi in London — featuring chefs Jeremy Chan and Iré Hassan-Odukale
1:39:47 A. Wong in London — featuring chef Andrew Wong
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